Glass is made from all-natural, sustainable raw materials. It is the preferred packaging for consumer health and the environment. Consumers prefer glass packaging:

• for maintaining the purity of food and beverages (78 percent),
• preserving a product’s taste or flavor (75 percent),
• and maintaining the integrity or healthiness of foods and beverages (82 percent)

(According to a 2006 survey conducted by Newton Marketing & Research of Norman, Oklahoma.)

Glass is the only packaging material rated “GRAS” or “generally regarded as safe” by the U.S. Food & Drug Administration.

Glass has a Premium Image.

No other packaging material matches the shelf impact of glass.

The clarity, shape, and feel of glass containers contribute to the premium image of products ranging from fine perfumes to liquor to gourmet foods and beverages.

Glass is 100% Recyclable.

• Glass is 100% recyclable and can be recycled endlessly with no loss in quality or purity.
• Glass recycling is a closed loop system, creating no additional waste or by-products.
• Glass is a mono-material, meaning it is not made up of several different materials.

Glass is Sustainable.

Recycling glass reduces consumption of raw materials, extends the life of plant equipment, such as furnaces, and saves energy.

Energy costs drop about 2-3% for every 10% recycled glass used in the glass making process. Recycling one glass bottle saves enough energy to power a 60-watt bulb for four hours, a computer for 30 minutes or a television for 20 minutes.

Every 10% increase in recycled glass =

• 10% decrease in sulfur dioxide (SO2)
• 6% decrease in nitrogen oxide (NOx)
• 17% reduction in carbon dioxide (CO2)
• 2.5% reduction in electricity and natural gas
• 6 degree Celsius reduction in furnace temperature
• 9.5% reduction in raw materials